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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Recipes Ingredients:
1/2 cup sushi rice, quick cooking rice or 1/2 cup brown rice |
1 -2 tablespoon red wine vinegar |
1 -2 tablespoon unrefined sugar |
1 -2 nori wrap |
julienned spinach and red cabbage |
cooked tofu (any way you like) |
green onion |
Directions:
1. Cook rice according to the package.
2. After that’s done, add the vinegar and sugar and cook for about a minute.
3. Transfer it into a bowl and refrigerate it for a little bit. Spread the rice over the nori and sprinkle the veggies down the middle. ROLL ROLL ROLL!
4. Eat.
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