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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 14 |
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Something I came up for my restaurants survivor party way back in the day. Ingredients:
3 cups orange juice |
3 cups pineapple juice |
2 cups lime juice (from about 15 limes) |
2 cups light rum |
2 cups dark rum |
1 cup curacao or other orange liqueur |
1/2 cup grenadine |
1 block of ice or 5 cups ice cubes |
Directions:
1. Stir first 7 ingredients in large punch bowl.
2. Refrigerate until cold. (Can be made 6 hours ahead. Keep refrigerated.)
3. Add block of ice or ice cubes to bowl with punch.
4. Ladle punch into glasses.
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