8 ounces round steaks, marinated  | 
                                                4 ounces imitation crabmeat  | 
                                                1 carrot, cut in rounds  | 
                                                1/2 small red onion, diced  | 
                                                1/3 cucumber, sliced thinly  | 
                                                1/2 medium red pepper, diced  | 
                                                8 button mushrooms, sliced  | 
                                                5 cups green leaf lettuce, washed, torn and dried  | 
                                                5 -6 pickled banana pepper rings, chopped (optional)  | 
                                                2 tablespoons lime juice  | 
                                                2 tablespoons lemon juice  | 
                                                1 1/2 teaspoons dijon mustard  | 
                                                3 drops hot sauce (i use franks)  | 
                                                3 -5 dashes garlic salt  | 
                                                1 tablespoon worcestershire sauce  | 
                                                1/2 cup motts clamato juice (or you can use tomato)  | 
                                                salt and pepper  |