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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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We used to enjoy pizza bagel bites from the freezer section, but found they weren't filling unless we made quite a few, writes Michel Potter from Caledonia, Michigan. Now we use whole bagels to prepare a heartier meal that's ready in a jiffy. It's nice that we can each add our favorite toppings. Ingredients:
2 plain bagels, split |
1/2 cup pizza sauce |
20 pepperoni slices |
3/4 cup diced fully cooked ham |
1/4 cup real bacon bits |
1/4 cup chopped green pepper |
1 cup (4 ounces) shredded part-skim mozzarella cheese |
Directions:
1. Place bagels on a baking sheet. Spread with pizza sauce. Arrange five slices of pepperoni on each, covering the bagel hole with one slice. Top each with ham, bacon, green pepper and cheese.
2. Bake at 400° for 12-14 minutes or until cheese is melted. Yield: 4 servings.
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