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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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This sausage casserole is yummy and excellent. And it's perfect for when you haven't much in the larder. Serve with brown rice and freshly boiled broccoli. Ingredients:
6 links pork sausage |
1 large red bell pepper, chopped |
1 large orange bell pepper, chopped |
1 large yellow bell pepper, chopped |
1 large onion, diced |
1/2 cup ketchup |
3/4 cup hot water |
salt and pepper to taste |
Directions:
1. In a large skillet, brown sausage on medium heat. Remove from heat and cut into thirds. 2. In a 2-quart casserole dish, combine the sausages, red bell pepper, orange bell pepper, yellow bell pepper, onion, ketchup and hot water. Mix together until well combined, and season with salt and ground black pepper. 3. Bake at 350 degrees F (175 degrees C) for 1 hour, stirring every 15 minutes. |
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