Superb Pineapple Peach Salsa |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 16 |
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This is an amazing recipe that I have made numerous times. I obtained it from the Babb Estate in Crowley, Texas in 1992. We serve it over gripped snapper or chicken, always a big hit. Enjoy Ingredients:
1 fresh pineapple sliced cored and peeled |
2 medium peaches peeled halved and pitted |
1 small red onion diced |
2 jalapeno peppers seeded and diced |
8 sprigs fresh cilantro chopped |
1 teaspoon salt |
1/4 teaspoon sugar |
1 teaspoon fresh lime juice |
Directions:
1. Place pineapple rings and peach halves in center of cooking grate and grill 7 minutes.
2. Turn once halfway through cooking them remove from grill and allow to cool.
3. Dice fruit and place in a small bowl then add onion, jalapeno and cilantro.
4. Mix well then season with salt, sugar and lime juice then allow to rest 30 minutes.
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