Super Yummy Zucchini Muffins |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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I can't believe these are healthy zuchini muffins Ingredients:
2 bananas, ripe |
2 cups zucchini |
1/2 cup sugar |
1 egg |
1 teaspoon vanilla |
1 cup walnuts, ground up |
1/3 cup butter, melted |
1 teaspoon baking soda |
1 teaspoon baking powder |
1/2 teaspoon salt |
1 teaspoon cinnamon |
1/2 cup white flour |
1/2 cup wheat flour |
1/2 cup flax seed meal |
Directions:
1. Preheat oven to 350 degrees.
2. Mash banana in a large bowl.
3. Put zucchini in a food processor until finely grated and add to bananas.
4. Add sugar and slightly beaten egg.
5. Add the melted butter, walnuts and vanilla.
6. In a separate bowl mix dry ingredients.
7. Add the dry ingredients to the wet ones, stir to mix.
8. Fill greased muffin tray with batter and bake for 20 minutes.
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