Super Sweet Pineapple Apple and Raisin Fat Free Salad |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
|
This is an adaptation of a recipe in 500 Fat Free Recipes. I make it in stages. That allows me to get most of the prep done in the morning and then get it finalized just before dinner. I get to the point where the juice is added and then cover and put it in the fridge until right before dinner. My kids love this one. Ingredients:
4 apples |
3/4 cup chopped canned pineapple (with some juice reserved) |
2 tablespoons lemon juice |
1/2 cup raisins (i use 2 small snack size boxes) |
1/4 cup red wine vinegar |
1/4 cup honey |
Directions:
1. Peel, core, and dice the apples.
2. Put them in a bowl.
3. Add the diced pineapple.
4. Then add the lemon juice and 2 tbsp.
5. of the reserved pineapple juice.
6. (You can add more but I find 2 tbsp. to be the correct amount.) Toss it all together.
7. Then add the raisins, the vinegar, and the honey.
8. Mix it well.
|
|