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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Ingredients:
1 (10 ounce) package frozen chopped broccoli |
2 cups noodles, cooked and drained |
1 (3 ounce) can french-fried onions |
1 (6 ounce) can tuna, drained and flaked |
1 (10 ounce) can cream of mushroom soup |
1/4 cup milk |
1/2 cup cheddar cheese, cubed |
Directions:
1. Cook broccoli according to package directions, omitting salt in cooking water, drain.
2. Place cooked noodles in a greased 9 x13 casserole dish.
3. Top with broccoli.
4. Sprinkle half of fried onions over top.
5. Add layer of tuna over top.
6. Combine soup, milk and cheese, heat until cheese is melted.
7. Pour over top of casserole.
8. Bake at 350F (175C) for 25 minutes.
9. Top with remaining fried onions.
10. Bake for 5 minutes.
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