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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 8 |
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Threw some stuff together and this came out. Ingredients:
1 (16 ounce) jar salsa |
1 (15 1/4 ounce) can corn, drained |
4 ounces guacamole (either spicy or regular) |
Directions:
1. Mix all together in a bowl. 2. Cover and chill in refrigerator until ready to serve. 3. Serve with corn chips. 4. Yum! |
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