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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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thin crust pizza, stores well, high protein and low carb Ingredients:
1 cup broccoli floret |
1/4 lb goat cheese |
1/2 cup feta cheese |
4 ounces cooked chicken breasts (tyson or purdue shortcuts) |
2 tablespoons kalamata olives (sliced) |
1 cup tomato bruschetta topping (classico tomato and basil topping works good) |
1 pizza crust (mama mary's ultra thin) |
cooking spray |
Directions:
1. preheat oven to 450.
2. place foil on cookie sheet.
3. spray both sides of pizza crust with cooking spray.
4. spoon bruschetta topping on crust.
5. sprinkle remaining ingredients evenly (relatively evenly) on crust.
6. bake for 10 minutes.
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