Super Hero Stromboli Easy |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 46 |
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Easy appetizer. Unroll a PILLSBURY PIZZA CRUST, fill with thinly sliced ham, basil and mozzarella cheese, roll up, bake. Serve with mixed mustards and Fines herbes. Party fare. Ingredients:
1 can pillsbury pizza crust |
1/4 to 1/2 pound thinly sliced ham, your choice |
2 pounds mozzarella cheese, shredded |
1 egg |
1 clove of garlic, minced |
3 different kinds of mustards, (hot, sweet, chiptole, dijon, country, grainy, etc.) |
fines herbes |
Directions:
1. Roll out the pizza dough according to the package directions
2. Then sprinkle dough with a little basil
3. Top 3/4 of the pizza dough with the sliced ham
4. Top with the mozzarella cheese
5. Leave an edge on the pizza dough, ham and cheese does not need to overlap the edges
6. Lengthwise, like a jellyroll, roll up the stuffed pizza dough
7. Place on a greased baking sheet with the seam side down
8. In a small bowl, whisk the egg, and minced garlic
9. With a pastry brush, brush top of the stromboli with this mixture
10. (May brush with a little melted butter first)
11. Bake at 375 or 400 degrees for about 20-25 minutes or until nicely browned
12. In another bowl, mix the mustards of your choice with Fines herbes to taste
13. After the stromboli cools, slice into 1 inch or 1-1/2 inch pieces
14. Place on tray and serve with the mustard sauce
15. You may use other meats (deli-roast beef, turkey, pastrami, etc) and other cheeses (Provalone, smoked cheese, Swiss, Pepper Jack, Monterey Jack, etc.) Jalapenos, chilies, olives, etc.
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