Super Fast, Delicious, Easy, and Ooey Gooey Caramel Corn |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This caramel corn whips up really fast and is the perfect consistency and taste. I received it from some good friends of my parents. It always goes over well when a bunch of friends or family get together. Even though its easy, my husband requests it often. We like light corn syrup, but if you prefer a stronger flavor, use dark. Ingredients:
1/2 cup butter |
1 cup brown sugar |
1/2 cup corn syrup |
12 cups popped popcorn, old maids removed |
Directions:
1. In a saucepan, bring to a boil butter, brown sugar, and corn syrup.
2. Place popped popcorn in large bowl and drizzle caramel mixture gradually over popcorn, while tossing and stirring to coat evenly.
3. Make sure to scrape the bottom as the mixture settles.
4. We love to serve it warm in all its ooey gooey goodness! Once you start, you can't stop.
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