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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A very easy very yummy taco soup. This version is vegetarian but you can add shredded chicken very easily. Ingredients:
1 (1 1/2 ounce) envelope taco seasoning mix |
1 (15 ounce) can corn |
15 ounces diced tomatoes |
15 ounces vegetarian baked beans |
15 ounces black beans |
Directions:
1. Do not drain the cans!
2. Put in slow cooker until warm.
3. That's pretty much it.
4. Top with sour cream, chives, tomatoes, etc. or eat with blue corn tortillas.
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