Super-Easy Spinach/Cheese Spaghetti Sauce |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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A nice change from tomato sauce. We love this for a fast dinner. My girls (ages 2 and 5)like it as well and it's a good way for us to get them to eat some spinach! (You know, if you mix anything with cheese it tastes great)! Ingredients:
1/4 cup margarine or 1/4 cup butter |
1 (10 ounce) package frozen chopped spinach, thawed and drained |
1 1/2 teaspoons salt |
1/2 teaspoon black pepper |
1 cup ricotta cheese |
1/4 cup parmesan cheese |
1/4 cup milk |
1/8 teaspoon nutmeg |
Directions:
1. Cook first 4 ingredients for 10 minutes over medium heat.
2. (I sometimes add some minced garlic and cayenne pepper to this mixture).
3. Reduce heat to low and stir in remaining ingredients.
4. Heat but do not boil.
5. Serve on cooked pasta (spaghetti or whatever you have on hand).
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