Super Easy Shepherd's Pie |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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Easy, fast & really satisfying comfort food!!! Ingredients:
1 lb ground beef |
1 (15 ounce) can creamed corn |
5 potatoes |
1/4 cup milk |
3 tablespoons butter |
black pepper |
Directions:
1. Peel& boil potatoes until tender.
2. While potatoes are cooking brown the ground beef& drain it and dump it into the bottom of a pie plate.
3. Add pepper to taste on top of the beef.
4. Open the can of corn& dump it on top of the pepper& beef.
5. Then once the potatoes are tender drain& add butter& milk and mash.
6. Then spoon them on top of the corn.
7. Bake at 350 for 30 minutes & enjoy!
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