Super Easy Impossible Coconut Custard Pie |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This easy, delicious pie makes its own crust and is ready for the oven in about 5 minutes :) Ingredients:
4 eggs |
2 cups milk |
1/2 cup flaked coconut |
1/4 cup butter |
1/2 cup sugar |
1/2 cup biscuit mix (bisquick) |
Directions:
1. Preheat oven to 350°F.
2. Blend all ingredients in blender or food processor.
3. Grease and flour a 10-inch pie plate.
4. Pour mixture in pan and bake for 45 minutes or until custard is set.
5. Chill well before serving.
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