Super Easy General Tso Chicken Dinner |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is the quick and easy way that I make General Tso's chicken when we want Chinese food. It's lower in fat than the deep-fried chicken version that Chinese restaurants serve. I'm sure others do it this same way, and I hesitated about posting such a simple recipe , but I'm posting it here so that I can see the nutritional information. Ingredients:
1 lb boneless skinless chicken breast |
1 (16 ounce) bag frozen stir fry vegetables (or any combo of fresh peppers, onions, broccoli, etc- diced) |
1 (15 ounce) bottle stir-fry sauce (general tso's sauce- i prefer the iron chef brand) |
1 tablespoon olive oil |
cooked rice |
Directions:
1. Cube chicken and brown in oil in a large skillet.
2. After chicken is done, add vegetables and stir-fry until crisp tender.
3. Pour in sauce and simmer until heated through.
4. Serve over rice.
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