Super Easy English Apple Pudding |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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I have this on a recipe card - no idea where it came from! Ingredients:
8 large apples, peeled and cored |
1 1/4 cups brown sugar |
3/4 cup butter |
1 1/2 cups flour |
Directions:
1. Preheat oven to 350 degrees F.
2. Slice apples and place into an UNHEATED baking dish, spreading evenly.
3. In medium sauce pan, melt butter; add sugar, stirring until smooth; mix in flour; pour entire mixture on apples.
4. Bake for 30 minutes.
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