super easy chocolate mousse |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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My Great Aunt taught me this recipe over 30 years ago.I still get rave reviews whenever I make it. Ingredients:
8 eggs, separated |
1 cup sugar |
1 cup heavy cream |
1 tablespoon instant coffee (optional) |
8 ounces dark chocolate |
Directions:
1. Melt chocolate and set aside.
2. In a blender combine egg yolks and sugar,mix for 2 minutes.
3. Add chocolate and Heavy cream and coffee,blend for 2 minutes.
4. Add egg whites and blend for 4 minutes.
5. Pour into serving dish and refrigerate for at least 3 hours.
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