Super Easy Beef and Broccoli |
|
 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
Another quick easy meal to make for lunch when I was working 2 jobs. I cut out the original recipe from the newspaper, but I made it even simpler. I use frozen broccoli instead of fresh. I don't like crispy stir fry broccoli so I prefer throwing the broccoli in with the rice while it boils. I also buy pre-cut meat instead of cutting up a steak. I often don't have soy sauce on hand which is why I listed it as optional. Ingredients:
1 tablespoon oil |
1 lb pre-cut stir-fry beef |
2 cups frozen broccoli florets (approx 7 oz.) |
1 medium chopped onions or 1/4 cup dried onion flakes |
1 (10 ounce) can beef gravy |
1/2 teaspoon garlic powder or 1 clove minced garlic |
1 tablespoon soy sauce (optional) |
2 cups rice |
2 cups water |
Directions:
1. Heat oil in skillet.
2. Brown meat.
3. If using fresh onion and/or garlic, add to the meat while browning.
4. Boil rice and broccoli in water.
5. When meat is cooked, add gravy and soy (plus garlic powder and/or dried onion if used instead of fresh).
6. Heat through.
|
|