Super Duper Yummy Coleslaw |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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I LOVE THIS STUFF!!!!!!!!! I tried someone else's coleslaw yesterday (i will not mention names) and i couldnt believe how bland it tasted compared to this version! hope you enjoy, i certainly do! Ingredients:
1 head cabbage, shredded |
2 medium carrots, shredded |
1 teaspoon celery seed |
1 cup vegetable oil or 1 cup canola oil (i use canola) |
1 cup sugar |
1/2 cup vinegar |
1 teaspoon salt |
1 teaspoon ground mustard |
1 medium onion, quartered |
Directions:
1. In a large bowl, toss cabbage, carrots and celery seed.
2. Place the remaining ingredients in a blender ot food processor; cover and process until combined.
3. Pour over cabbage mixture and toss to coat.
4. Cover and refrigerate for at least 2 hours.
5. Serve with a slotted spoon.
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