Super-Duper Cocoa-rific Coffee Malt! |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
2 teaspoons malted milk powder |
1 teaspoon unsweetened cocoa powder |
1 teaspoon instant coffee granules |
3 no-calorie sweetener packets |
1/4 cup light vanilla soymilk |
1 tablespoon fat-free non-dairy liquid creamer |
5 to 8 ice cubes or 1 cup crushed ice |
fat-free whipped topping, optional |
Directions:
1. Put the malted milk powder, cocoa, instant coffee, and sweetener in a tall glass. Add 2 ounces of hot water, and stir until ingredients have completely dissolved. Add 5 ounces cold water.
2. Add soymilk, creamer, and ice, and stir well. Finish with whipped topping, if using. AWESOME!
3. PER SERVING (entire recipe): 69 calories, 1g fat, 62mg sodium, 11g carbs, 0.5g fiber, 4g sugars, 2g protein
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