Super Chocolate Caramel Bars |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 30 |
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Found this and had to share. Sounds wonderful!! Ingredients:
2 eggs |
3/4 cup sugar |
3/4 cup brown sugar |
1/2 cup miracle whip (found in the salad dressing section) |
1 teaspoon vanilla |
1 teaspoon baking soda |
2 cups all purpose flour |
1 package (14oz size) caramels |
1/4 cup milk |
1 cup semi-sweet chocolate chips |
1 cup chopped pecans |
Directions:
1. Heat oven to 350 degrees F
2. Beat eggs, sugars, Miracle Whip and vanilla at medium speed with electric mixer; add flour and baking soda.
3. Set aside 1 cup of the batter.
4. Spread remaining batter into a lightly greased 9x13 baking dish.
5. Bake 12-15 minutes or until lightly browned.
6. Cool 10 minutes.
7. Melt caramels with milk in heavy saucepan over low heat, stirring frequently until smooth.
8. Top crust with caramel mixture; sprinkle with chocolate chips and pecans.
9. Spoon reserved 1 cup batter by teaspoonfuls over pecans
10. Continue baking 12 - 15 minutes or until lightly browned.
11. Cool, cut into squares
12. ***********************************************
13. It's better to do the things that you don't really feel like doing now ....Later.. when you're older, you'll want to be able to do those things but you might not be able to.
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