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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 16 |
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My husband cooks this up when his buddies are over for a game. They go quickly. Ingredients:
1/2 cup sugar |
1 (12 ounce) can beer |
2 lbs of all-beef hot dogs |
Directions:
1. Cut hot dogs into small pieces. 2. Simmer in beer and sugar uncovered 30 minutes. 3. Have toothpicks close by for spearing. |
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