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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Page Alexander of Baldwin City, Kansas notes, We especially like this refreshing salad with barbecue. Ingredients:
1 package (3 ounces) lemon gelatin |
1 cup boiling water |
1 can (8 ounces) crushed pineapple |
1/3 cup orange juice concentrate |
1 can (11 ounces) mandarin oranges, drained |
Directions:
1. In a bowl, dissolve gelatin in boiling water. Drain pineapple, reserving juice. set pineapple aside. Add enough water to the juice to equal 1 cup; stir into gelatin. Add orange juice concentrate. Chill until partially set. Fold in the pineapple and oranges. Pour into a 4-cup mold or glass bowl. Chill until set. Yield: 6 servings.
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