Sunshine Fruit And Honey Bread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is a bread that is sure to brighten up your day with its sweetness of fruit. It is a wonderful snack for anytime,or a great breakfast for mornings! Enjoy! Ingredients:
2 cups all purpose flour |
1tsp baking powder |
1 tsp baking soda |
1 2 tsp kosher salt |
1 2 cup butter (softened) |
1 2 cup raw sugar |
1 2 cup dark honey |
1 2 tsp vanilla extract |
1 2 tsp orange extract |
2 tsp grated orange zest |
2 eggs |
1 cup raspberries,whole |
1 3 cup slivered toasted almonds |
juice of 1 orange, mixed with enough powdered sugar to make a thin glaze |
Directions:
1. Preheat oven to 325 degrees.
2. Grease a 9 by 5in loaf pan.
3. Whisk together the flour, baking powder and soda,and salt.
4. Cream butter , raw sugar, honey, extracts, and zest.
5. Add eggs one at a time.
6. Mix in dry ingredients until just moist, then gently fold in the raspberries and toasted almonds.
7. Bake for 55-60 min, until a toothpick comes out clean.
8. Cool for 20 min, then tip bread on a wire rack or plate and cool thoroughly.
9. Drizzle the top lightly with glaze.
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