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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
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Ingredients:
3 ounces whiskey |
2 ounces ouzo |
2 dashes bitters |
2 tablespoons simple syrup (equal amounts sugar and water heated until sugar dissolves; cooled) |
lemon twist, for garnish |
Directions:
1. Fill glass 1/2 full with crushed ice. Add whiskey, ouzo, bitters and simple syrup. Mix together and garnish with lemon twist.
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