Sunflower Seed Bread for Bread Machines |
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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 4 |
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Sunflower seeds make a delightful crunch to this very tasty bread. From Betty Crocker Bread Machine Cook book. Baking time depends on your machine. Ingredients:
1 1/4 cups water |
2 1/2 cups white bread flour |
3/4 cup wheat bread flour |
2 tablespoons dry milk |
1/2 teaspoon salt |
2 tablespoons butter |
3 tablespoons honey |
1/2 cup sunflower seeds |
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast |
Directions:
1. Place ingredients in bread machine in order listed.
2. be sure water is at room temperature.
3. If using unsalted sunflower seeds, increase the salt by a pinch.
4. Bake per machine manufacturer's instructions.
5. You may use regular, rapid, or delayed time bake cycles.
6. Leftover bread (if any) makes great croutons.
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