Sunday's Turkey Meatloaf That is Simple and Yummy! |
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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 6 |
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This is one of my renditions of my meatloaf Classic, Simple and Yummy Meatloaf...it is really yummy! Top with ketchup, tomato, lettuce and a tad of dill (if you choose to use it in the meatloaf) for a sandwich! My boyfriend told me he was scared for the fact that is was turkey meatloaf, yet he loved it even more then regular meatloaf! Enjoy! Ingredients:
1 lb lean ground turkey breast |
1 egg |
1 cup unseasoned breadcrumbs |
1/2 green bell pepper |
1/2 red bell pepper |
1/2 white onion |
1/4 cup fresh dill |
1/4 cup fresh parsley |
1 tablespoon extra virgin olive oil |
bacon |
Directions:
1. Mix all ingredients.
2. Add bacon on top of meatloaf once shaped into a loaf (optional - I prefer without, unless having company then I double the recipe & use 4 slices) and put in either a loaf pan covered with the olive oil or placed on a sheet.
3. bake at 350 for 1 hour or until toothpick is dry when removed.
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