Sun-Dried Tomato Dip

Prep Time: 45 Minutes

Cook Time: 0 Minutes

Ready In: 45 Minutes

Servings: 12

Sun dried tomatoes and peppers.

Ingredients:

16 sun-dried tomatoes packed in oil, finely chopped

2 chipotle chiles in adobo, finely chopped

1 tablespoon freshly chopped cilantro leaf

1 1/2 cups sour cream

1 teaspoon garlic, minced

salt

Directions:

1. Mix all ingredients.