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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1/4 cup sun-dried tomatoes in oil |
2 garlic cloves, finely minced |
1 tablespoon minced fresh basil leaves |
1 tablespoon lemon juice |
1 tablespoon dijon mustard |
1 cup mayonnaise |
Directions:
1. Process first 5 ingredients in a food processor 30 seconds or until combined. Add mayonnaise, and process 15 seconds or until smooth. Cover and chill until ready to serve.
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