 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
|
Vanilla yogurt, with a touch of ginger and lime, coats the colorful summer fruits in this cool-tasting salad from our Test Kitchen home economists. For variety, try substituting other fruits of the season. Ingredients:
2 cups cubed cantaloupe |
1 cup cubed watermelon |
1 medium peach, sliced |
1 medium pear, sliced |
1/2 cup halved green grapes |
1 cup (8 ounces) fat-free vanilla yogurt |
1 tablespoon lime juice |
1 teaspoon grated lime peel |
1/4 teaspoon ground ginger |
Directions:
1. In a bowl, combine the fruit. In another bowl, combine the yogurt, lime juice, peel and ginger. Pour over fruit and stir gently to coat. Serve immediately. Yield: 8 servings. |
|