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Prep Time: 11 Minutes Cook Time: 4 Minutes |
Ready In: 15 Minutes Servings: 8 |
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A favorite warm weather dessert thats simply delicious! This makes a beautiful presentation to serve to company. And best of all, its so simple! Ingredients:
1 honeydews or 1 cantaloupe, melon |
1/2 cup raspberry preserves, melted |
vanilla ice cream |
Directions:
1. cut melon in half crosswise and remove seeds.
2. slice melon into 1-inch rings.
3. remove rind.
4. fill each ring with scoops of ice cream.
5. top with melted preserves.
6. serve immediately.
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