Summer Time Fun Pasta Salad |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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A light pasta salad both adults and kids will LOVE. This is my own creation I am sure many have already tried. You can add or take away from this recipe. I usually serve crowds of 10 to 20 people, but I love to entertain so I also always serve this, spinach dip, potato and green salad, chip with dip and wings...this dish is always a hit! Ingredients:
1 1/2 cups farfalle (bow tie) pasta |
1 (6 ounce) can canned white tuna in water, drained and flaked - or more to taste |
1 cucumber, cut into bite-size pieces |
2 cups ranch dressing |
Directions:
1. Bring a large pot of lightly salted water to a boil. Cook the bow tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and cool. 2. Mix tuna and cucumber together in a salad bowl; stir in cooked bow tie pasta and ranch dressing. Chill at least 1 hour. |
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