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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
olive oil-flavored vegetable cooking spray |
1/2 teaspoon olive oil |
1 small yellow squash, sliced |
1 small zucchini, sliced |
1 clove garlic, minced |
2 tablespoons canned no-salt-added beef broth, undiluted |
1/8 teaspoon salt |
1/8 teaspoon pepper |
2 teaspoons chopped fresh parsley |
Directions:
1. Coat a small nonstick skillet with cooking spray; add oil. Place over medium heat until hot. Add yellow squash and zucchini; saute 2 minutes. Add garlic; saute 1 minute. Stir in beef broth, salt, and pepper. Cover and cook 3 minutes or until squash is tender. Sprinkle with parsley.
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