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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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If you've got more melon than you know what to do with, purée it, freeze it in an ice cube tray, and use later in smoothies-or use just as ice cubes, plopped into club soda or seltzer, as we have here. Ingredients:
2 cups puréed and strained ripe melon (any variety) |
1 liter club soda |
Directions:
1. Pour melon purée into clean ice cube trays. Freeze until set, about 2 hours.
2. Divide frozen cubes among 4 glasses and pour soda over.
3. Note: Nutritional analysis is per serving.
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