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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Summer kebabs Ingredients:
2 lamb steaks |
2 chicken breasts |
1 steak |
2 courgettes |
1 pepper |
1 aubergine |
4 tomatoes |
4 tablespoons oil |
1 tablespoon lemon juice |
1 teaspoon honey |
1 teaspoon mustard |
1 tablespoon parsley |
Directions:
1. Thread the meat and vegetables onto 8 skewers.
2. Place the glaze ingredients in a screw-topped jar. Shake and brush over the skewers. Grill for 20 minutes, turning occasionally.
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