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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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A nice, light summer appetizer we often have before dinner. Ingredients:
1 cucumber, peeled,seeded,& chopped |
1 slice red onion, sliced however you prefer |
1/4 cup olive oil |
1/4 cup red wine vinegar |
1/2 teaspoon garlic salt |
crushed black pepper |
1 teaspoon parmesan cheese |
Directions:
1. Combine ingredients, mixing well.
2. Divide into two bowls leaving some liquid in the bottom of each bowl.
3. Refrigerate if desired and eat later or enjoy now!
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