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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 6 |
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A friend I used to work with gave me this - they're more flavorful than typical baked beans. If you get baked beans without pork and omit the bacon, it makes a great vegetarian dish. I'm guessing on the servings, but this will almost fill the average crockpot. Ingredients:
1 can drained kidney bean |
1 can drained lima beans |
1 can drained butter beans |
2 cans pork and beans |
1/2 cup molasses |
1 diced onion |
1/2 cup brown sugar |
1 teaspoon worcestershire sauce |
1 tablespoon mustard |
4 -8 slices bacon, cooked and crumbled |
Directions:
1. Blend all ingredients well in a slow cooker.
2. Cook on low 6-8 hours (I wish there was more, but that's it).
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