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Prep Time: 25 Minutes Cook Time: 25 Minutes |
Ready In: 50 Minutes Servings: 20 |
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If you don't know what dessert to make for family members or friends who are diabetic, try this cake. It's very easy to make, and it's delicious! Ingredients:
2 cups raisins |
2 cups water |
1 cup unsweetened applesauce |
2 eggs, beaten |
2 tablespoons liquid artificial sweetener |
3/4 cup vegetable oil |
1 teaspoon baking soda |
2 cups king arthur unbleached all-purpose flour |
1-1/2 teaspoons ground cinnamon |
1/2 teaspoon ground nutmeg |
1 teaspoon vanilla extract |
whipped cream, optional |
Directions:
1. In a saucepan, cook raisins in water until water has evaporated. Add the applesauce, eggs, sweetener and oil; mix well. Blend in baking soda and flour. Stir in cinnamon, nutmeg and vanilla. Pour into a greased 8-in. square. baking dish.
2. Bake at 350° for 25 minutes or until a toothpick comes out clean. Garnish with whipped cream if desired. Yield: 20 servings.
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