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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 48 |
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Adapted from Pillsbury's Simply From Scratch Cookbook. Ingredients:
1 cup butter, softened |
1 cup sugar |
2 teaspoons vanilla |
1 cup all-purpose flour |
1 cup rye flour |
1 teaspoon baking soda |
1 teaspoon salt |
1 teaspoon grated orange peel |
sugar |
Directions:
1. Preheat oven to 350°F.
2. Combine butter, sugar and vanilla, and blend well.
3. Mix in flours, baking soda, salt and orange peel.
4. Form dough into 1 balls and place 2 apart on ungreased cookie sheets.
5. Flatten each ball slightly, using a glass dipped in sugar.
6. Bake until light golden brown, 10-14 minutes.
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