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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I first tasted these light, crunchy, twist on grapes at a Mother/Daughter Tea. They are absolutely wonderful and they make very pretty garnishes! Ingredients:
green grape |
2 egg whites |
1/2 cup sugar (approx.) |
Directions:
1. For one regular size bunch of grapes, 2 egg whites.
2. Brush grapes with egg whites and then sprinkle sugar to TOTALY cover grapes.
3. Freeze until needed the day of.
4. This makes a very pretty garnish that's REALLY yummmy!
5. The crystallized sugar makes the grapes crunchy and sweet!
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