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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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These are a wonderful, flavorful snack. Great to take to office or family gatherings. We love to have them around the holidays. Ingredients:
1 cup sugar |
3/4 teaspoon salt |
2 teaspoons cinnamon |
1/2 cup water |
1/2 teaspoon vanilla |
1 lb pecan halves |
Directions:
1. Combine all ingredients except vanilla and pecans.
2. Cook until syrup spins thin, approximately 5 minutes, after coming to a boil.
3. Remove from heat; add nuts and vanilla.
4. Stir nuts quickly until syrup starts to crystalize.
5. Pour on wax paper.
6. Gently separate and allow to dry.
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