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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 9 |
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I received these at my 2005 Christmas Bake exchange. They add some bright colour to any holiday platter. Ingredients:
1 cup graham cracker crumbs |
1 1/2 cups fine coconut |
1 (6 ounce) package red jell-o, any flavour |
1 (3 ounce) package red jell-o, same flavour |
1 (14 ounce) sweetened condensed milk |
Directions:
1. Mix graham crumbs, coconut, large package of jello (dry mix) and milk together really well.
2. Shape into 1 inch balls.
3. Roll in remaining package of jello (dry mix).
4. Reshape if necessary (You can shape them like strawberries if you want).
5. Chill.
6. Keep them in the fridge or freezer-they taste better cold.
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