 |
Prep Time: 20 Minutes Cook Time: 50 Minutes |
Ready In: 70 Minutes Servings: 1 |
|
These are wonderful cake like dessert bars rolled in powdered sugar. Ingredients:
1/2 cup butter |
2 cups packed brown sugar |
2 cups cake flour |
1 teaspoon baking powder |
1 teaspoon vanilla extract |
1 cup chopped walnuts (optional) |
2 tablespoons confectioners' sugar for dusting |
Directions:
1. Preheat oven to 250 degrees F (120 degrees C). Grease one 9x13 inch baking dish.
2. In a saucepan over medium heat, melt the butter and blend together with the brown sugar. Remove from heat; set aside to cool.
3. Add the flour, baking powder, vanilla and chopped nuts.
4. Pour into prepared pan and bake at 250 degrees F (120 degrees C) for 50 minutes. Remove from oven and allow to cool. Cut into bars and roll in confectioners' sugar.
|
|