Sugar-Free Strawberry Pie |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is an adopted recipe. I am always looking for low fat, low sugar recipes, so I am excited about trying this one. The original introduction said: I found this in our local paper. It is very simple and good! Hope you enjoy! Ingredients:
1 pie shell, baked |
1 (3 ounce) package sugar-free strawberry gelatin |
1 (3 1/2 ounce) package sugar-free vanilla pudding (cooked type) |
2 1/2 cups cold water |
1 quart strawberry, washed and hulled |
Directions:
1. In a saucepan, mix dry pudding and gelatin water.
2. Stir over medium heat until mixture comes to a boil.
3. Remove from heat.
4. Cool until slightly thickened.
5. Arrange strawberries in pie shell (whole or sliced).
6. Pour cooled mixture over berries.
7. Refrigerate until set.
8. Serve with whipped topping if desired.
9. Enjoy!
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