Sugar Free Pumpkin Pie Latte

Prep Time: 2 Minutes

Cook Time: 3 Minutes

Ready In: 5 Minutes

Servings: 1

From the Torani site - am stashing to be able to access the ratios easily.

Ingredients:

2 tablespoons pumpkin pie syrup (torani sugar free )

1/4 cup espresso

1 cup milk

Directions:

1. In a small saucepan, gently heat milk and Torani syrup together, whisking until frothy.
2. Pour heated, flavored milk into a tall glass and add brewed espresso. Spoon a thin layer of foamed milk over top of beverage.

By RecipeOfHealth.com