Sugar-Free Oatmeal Banana Raisin Cookies |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 1 |
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I was searching for something sugar-free to take to a bake sale, and came across a recipe similar to this online. This is my modified version of that recipe. These sold quickly at the bake sale! They have a granola-like appearance and are soft and chewy. A little cinnamon added in might be good, too. Ingredients:
3 ripe bananas |
2 cups rolled oats |
1/3 cup vegetable oil (i used olive oil) |
1 tablespoon vanilla extract |
1 cup raisins |
nonstick cooking spray |
Directions:
1. Preheat oven to 350°. 2. Mash bananas in a large bowl. Stir in the rest of the ingredients and combine well. 3. Drop by teaspoonfuls onto a cooking sheet sprayed with baking spray. 4. Bake for 15 minutes or until lightly browned. |
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