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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This is the best sugar cookie recipe ever!! It was my Aunt Irene's. I will never make any other kind, even if you can't make shapes with this one!! Ingredients:
1 cup butter |
1/2 cup white sugar |
3/4 cup icing sugar |
2 eggs |
1 cup cooking oil |
1 tsp. baking soda |
1/2 tsp. cream of tartar |
5 cups flour |
sugar and cinnamon mix for rolling dough in |
Directions:
1. Heat oven to 375 F.
2. Cream butter and both sugars. Beat in eggs and oil. Mix soda and cream of tartar into flour and mix with sugar ingredients. Roll dough into balls, roll in sugar/cinnamon mixture and press with the bottom of a glass onto cookie sheets. Bake at 375 F until brown (8 to 10 minutes).
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